(INDIANAPOLIS, Ind.) – Each year there are quests for the best burger in Indy. Many restaurants feature a different twist to the patty, toppings, form of grill or even the bun. But so far, not one restaurant has featured patties grilled on the Big Green Egg. Chef JJ Boston, owner of Chef JJ’s Back Yard, would like to put a bid on the table for all those burger lovers out there; if you want to experience a great burger, you need to taste one that has been grilled on the Big Green Egg.
Chef JJ thinks that “nothing tastes better than a truly grilled burger, done on an open fire.” “Since we use the world’s greatest smoker and grill, the Big Green Egg, to prepare all our food, we thought it would be appropriate to feature some special burgers that represent what Chef JJ’s Back Yard is all about.”
So here is your chance to experience this one of a kind burger quest in Indianapolis! We will be featuring Dick Davis, Burger Quest leader, who writes burger reviews on Smaller Indiana and Twitter under “Burger Quest.” Thursday, November 5th Back Yard will host a Burger Quest dinner starting at 6:15p with a beer appetizer with seating to follow at 6:30p. For $28 enjoy a flight of Sun King beer and a flight of freshly prepared and grilled burgers with a side of house frittes. And a pen and paper for important notes!
To be a part of this Burger Quest event visit http://www.eventbrite.com/event/477704828 seating is extremely limited so reserve your seat now.
About Chef JJ’s Backyard:
Founded by Chef JJ Boston, a professional Chef with a passion for all things grilled, Back Yard offers an alternative to traditional restaurant dining. Conveniently located on the river in Broad Ripple, Back Yard offers the perfect setting for Chef JJ’s interactive grilling classes, team building sessions, cook offs, festivals, and private parties. To learn more, visit chefjjs.com, become a fan on Facebook or follow Chef JJ on Twitter.
About Chef JJ Boston:
Hailing from the gorgeous Pacific Northwest, Chef JJ grew up appreciating the beauty of his environment and the simplicity of fresh, local food. Today he brings the best of his experiences together with local food sources and the Big Green Egg to create a deceptively simple yet innovative dining experience.
Chef JJ’s Backyard, located at 1040 Broad Ripple Avenue is one of only very few locations in Indianapolis where the serious griller can purchase a Big Green Egg (JJ’s preferred grill) and all accessories for the Egg.
For Immediate Release:
Media Contact:
Staraya McKinstry
317.602.3828
Staraya@chefjjs.com
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